Pininyahang ManoK or Chicken Pineapple

Ingredients:

2 lbs chicken (thighs and legs)

1 teaspoon garlic minced

1 medium can sliced pinapple Delmonte

1 teaspoon onion chopped

1/2 spoon soy sauce

1 teaspoon cooking oil

 Procedures:

Saute garlic and onion to the cooking oil. Add chicken stir for 2 minutes then add soy sauce stir and then add the sliced pinapple also add the pinapple juice. cook for 10-15 minutes.